{"id":6406,"date":"2021-07-21T21:22:15","date_gmt":"2021-07-22T00:22:15","guid":{"rendered":"https:\/\/juquehypraiahotel.com.br\/gastronomia\/"},"modified":"2022-05-09T00:12:36","modified_gmt":"2022-05-09T03:12:36","slug":"gastronomy","status":"publish","type":"page","link":"https:\/\/juquehypraiahotel.com.br\/en\/gastronomy\/","title":{"rendered":"Gastronomy"},"content":{"rendered":"\t\t
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Taman\u00e1s Restaurant<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Contemporary cuisine ran by Chef Ivan Barbosa<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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